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Recipes of The Week!

Twice Cooked Pork – Hui Guo Rou Recipe

Twice Cooked Pork is a Sichuanese stir-fried pork belly where the pork is first balanced then stir-fried over the work, hence its name twice cooked pork.

Pork Bone Broth – Chinese Pork Bone Soup Recipe

This pork bone soup was done unintentionally, It is more of a fusion broth. I present to you a thick, creamy, and gelatinous pork bone recipe broth!

Scallion Pancake Original Flaky Chinese Recipes

Scallion Pancake also called Green Onion Pancake. In Chinese it is known as Cong You Bing a flatbread filled with chopped scallion hence – scallion pancake

SanBeiJi – Taiwanese Three Cup Chicken Recipe

SanBeiJi literally translated as Three Cups Chicken. The Taiwanese San Bei Ji must be cooked with 3 cups of liquid, namely sesame oil, soy sauce, and wine

How to Cook Egg – 9 Ways to Cook Eggs at Home

Here is how to cook an egg at home – soft boiled egg, hard-boiled egg, scrambled egg, poached egg, omelette, steam egg, sunny-side up, and egg skin wrapper!

Recipe Categories

SanBeiJi Recipe Taiwan Three Cup Chicken

Meat Recipes


Appetizer & Side Dish

creamy pork bone soup

Soup Recipes

cheese tea salted 奶盖茶

Drinks, Beverages & Snacks

rendang chicken crispy

Cuisine Recipes