最新食谱

本周食谱!

How to Make Soft & Fluffy Mantou (Chinese Steamed Buns)

Learn to make traditional Chinese Mantou—soft, fluffy steamed buns perfect for any meal. This easy recipe guides you through each step for perfect results.

油条食谱超快速1小时发酵成功

传统的油条使用的是老面面团,速度较慢。我对油条配方进行了一些研究改进,尽可能地缩短了发酵过程。以下是我的方法

Mei Cai Kou Rou – Steam Pork Belly with Preserved Mustard

Mei Cai Kou Rou is one of the Hakka people’s signature dishes. It is a steamed succulent pork belly dish with preserved mustard vegetables.

How to Make Popcorn on the Stove in 5 Minutes

Making popcorn at home has never been this easy! Here is how you can make popcorn at home on a stove in just 5 minutes! Sharing 3 flavors with you!

Pan Mee Recipe – Hakka Mee Hoon Kueh

Pan Mee also is known as Mee Hoon Kueh, translated as flat flour noodle. The important factor for a bowl of Pan Mee Recipe is the noodle and the soup!

食谱类别

SanBeiJi Recipe Taiwan Three Cup Chicken

肉

生菜包秘方

开胃菜和配菜

creamy pork bone soup

汤

cheese tea salted 奶盖茶

饮料,甜点和小吃

rendang chicken crispy

美食食谱