Latest Recipes

Recipes of The Week!

Stir Fried Shredded Potato – Tu Dou Si

Stir-Fried Shredded Potato is a common dish in China. The secret is how to make the potato turn crunchy instead of soft. Here is the best Tu Dou Si Recipe!

Ginkgo Barley with Yuba – Fu Chuk Yi Mai Recipe

Ginkgo Barley with Yuba (Fu Chuk), a Chinese Dessert, is my childhood favorite dessert. This is a Gingko Barley recipe passed down by my late mother.

Chinese Chicken Recipe with Fungus and Vegetables

My mother says this Chinese chicken recipe comes from Shunde! I am sharing my mother’s recipe an Authentic Braised Chicken recipe, simple yet so delish!

Shrimp Fried Rice Recipe – Two Fried Rice in One!

Shrimp Fried Rice in other words, Yangzhou Fried Rice is a common Chinese rice dish. My Shrimp Fried Rice recipe will definitely make your palate dance!

Easy Tiramisu Recipe – Oozing Tiramisu

Have you ever had Tiramisu where the cheese just oozes down? Try my Easy Tiramisu Recipe where I learned during my internship at a hotel’s pastry department

Recipe Categories

SanBeiJi Recipe Taiwan Three Cup Chicken

Meat Recipes

生菜包秘方

Appetizer & Side Dish

creamy pork bone soup

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cheese tea salted 奶盖茶

Drinks, Beverages & Snacks

rendang chicken crispy

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