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Recipes of The Week!

Cheung Fun Recipe – Hong Kong Rice Noodle Roll

Cheong Fun, in other words rice noodle roll, is a Cantonese staple. A good Cheung fun recipe will make a thin, silky smooth layer of rice sheet. Here is how

Mapo Tofu – Authentic Sichuan Recipe

Mapo tofu is a braised tofu in spicy bean paste sauce with a numbing sensation from the Sichuanese Peppercorn. Mapo Tofu is another Sichuan famous dish!

How to make Noodles – Homemade Noodles

Here is how to make noodles at home with very simple ingredients. Fresh homemade noodles is a lot better in texture and free of preservatives!

Pan Mee Recipe – Hakka Mee Hoon Kueh

Pan Mee also is known as Mee Hoon Kueh, translated as flat flour noodle. The important factor for a bowl of Pan Mee Recipe is the noodle and the soup!

How to Cook Egg – 9 Ways to Cook Eggs at Home

Here is how to cook an egg at home – soft boiled egg, hard-boiled egg, scrambled egg, poached egg, omelette, steam egg, sunny-side up, and egg skin wrapper!

Recipe Categories

SanBeiJi Recipe Taiwan Three Cup Chicken

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Appetizer & Side Dish

creamy pork bone soup

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cheese tea salted 奶盖茶

Drinks, Beverages & Snacks

rendang chicken crispy

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